1 yellow onion, quartered
1 carrot, quartered
1 celery stalk, quartered
3 garlic cloves
2 tablespoons olive oil
2 tablespoons Bomba! XXX
2 pounds fresh, chopped tomatoes or 2 – 14oz cans of chopped tomatoes
large handful of basil leaves
kosher salt and freshly ground black pepper
- Pulse the onion, carrots, celery and garlic in a food processor until everything is chopped to the size of small red lentils.
- Heat the oil in a large pan, add the vegetables, and sauté in the oil until the onion becomes translucent.
- Add the Bomba, tomatoes, basil and salt and pepper.
- Cook over a low heat, stirring, for 15 minutes.