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Laura Santtini | Life is Delicious!

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  • Home
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  • About Laura
    • About Laura
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    • Life is Delicious! | Archive
  • Restaurant
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  • Recipes
    • Laura's PASTA SECRETS
    • Laura's At Home with Umami
    • Laura's Easy Tasty Italian
    • Laura's Kitchen
    • Laura's Holiday Table
    • Laura's 30 Days of Flavour
    • with Taste#5 Pot Shots
    • with Taste#5 Sugo Sauces
    • with Taste#5 Umami Bomb
    • with Taste#5 Umami Vegetarian
    • with Taste#5 Umami Bomba! XXX
    • with Taste#5 Umami Rush & Pepper
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Taste #5 Umami Burgers

July 21, 2014

Technically this mix is enough to make 4 burgers. That said, if I am in the mood for a burger I confess to wanting a big one so really this mix only makes me 2-3 burgers! I guess it depends on how hungry you are…

Serves 4

INGREDIENTS

1 small red onion, finely chopped
18oz lean minced beef
1 egg yolk
bunch of flat-leaf parsley, finely chopped
3 tablespoon Umami Bomb
Kosher salt and freshly ground black pepper


Method

  1. Put the onion, mince, egg yolk, parsley and Umami Bomb in a large bowl and give it a really good mix. The best way to do this is to use clean hands!
  2. Season with salt and pepper and shape into burgers or meatballs.
  3. Chill before cooking in your preferred way.

NOTE: Once you burgers are cooked you can add further umami magic by serving on top of a Portobello mushroom (instead of a bread bun) – and topping with bacon, Parmesan or pecorino cheese and umami ketchup (easily made by mixing 1 part Taste #5 Umami Bomb to 2 parts tomato ketchup)

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In Family Favo{u}rites, Featured, Recipes, Seasonal Recipes, Taste #5 Umami Bomb Tags beef, bomb, burger, laura santtini, mince, taste 5, umami, main dish
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